Jammy waffles Toast 12 waffles, allow to cool slightly, then spread with raspberry jam. Make 4 stacks of three; add a dollop of ice cream and fresh raspberries. Mini jam cakes Remove the centres of 6 store-bought vanilla cupcakes. Fill the cavities with a little jam. Whip 1⁄2 cup of cream until stiff and stir through 2 tbsp raspberry jam. Spread the cream onto the cupcake and serve immediately. Raspberry Jam Tart Line 4 x 8cm tart bases with shortcrust pastry. Mix together 3⁄4 cup raspberry jam, 1 cup desiccated coconut and 2 tbsp melted butter. Spoon the filling into tart bases, cover with latticed strips of shortcrust pastry, sprinkle with poppy seeds and bake at 180oC for 20 minutes. Serve with extra cream and jam. Jam hearts Whisk together 100g softened butter, 125g castor sugar and 1⁄2 tsp vanilla extract. Add 1 egg, beat again and sift in 220g self-raising flour and a pinch of salt. Allow dough to rest in the fridge for 30 minutes, then roll out, cut out 26 heart shapes, and then 13 small hearts out of the centre of half the cookies. Bake at 160oC for 15–20 minutes, remove from oven and allow to […]
| to toast | megpirítani |
| slightly | kissé, enyhén |
| to spread with | megkenni valamivel |
| stack | halom |
| a dollop of | egy jó csapott kanálnyi |
| store-bought | boltban vásárolt |
| cavity | üreg, kivájt rész |
| to whip | felverni (habverővel) |
| stiff | merev |
| shortcrust pastry | omlós tészta |
| desiccated coconut | kókuszreszelék |
| melted butter | olvasztott vaj |
| to spoon | kanalazni |
| filling | töltelék |
| latticed strip | rácsos csík |
| to sprinkle with | megszórni |
| to whisk | habverővel |
| castor sugar | ricinus cukor |
| sift | átszitáljuk |
| self-raising | öntet |
| a pinch of | egy csipetnyi |
| dough | tészta |
| free radicals | szabad gyökök |
| zo boost | fokozni, erősíteni |
| ellagic acid | ellagsav |
| aliment | aliment |
| tartness | savanyúság |
| peak season | főszezon |
| to spoil | elrontani |
| nutritious | tápláló |
